Homemade garlic spread for bread~

Irisa Raina 9

By
@Irisa

This is a good spread to keep in the freezer or refrigerator.


Featured Pinch Tips Video

Comments:

Method:

Broil

Ingredients

1 stick salted butter { 8 tablespoons }
¼ teaspoon italian seasonings
1 teaspoon garlic pepper seasoning
1 teaspoon onion powder
¼ teaspoon basil leaves
2 teaspoons garlic powder
¼ cup three cheese blends
ciabatta rolls

Directions Step-By-Step

1
Melt the butter, add all the seasoning { do not add the three cheese blend } Simmer the butter till the spices start to get soft, about 3 minutes, stirring often. Turn off the heat and let the butter mixture sit for about1 hour in the pot.
2
When you are ready to make the garlic bread, spread the melted butter liberally on the Ciabatta rolls, or bread of your choice.
Sprinkle with the cheese blend.
3
Toast under the broiler till the butter is bubbly and start to brown.
4
Refrigerate any of the remaining garlic butter.

About this Recipe

Course/Dish: Other Breads, Spreads
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Italian