Tomatillo Salsa

barbara lentz

By
@blentz8

Great variation of salsa


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Serves:

A crowd

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

1 large
red onion roughly chopped
6 clove
garlic
2 medium
green peppers roughly chopped
2 small
jalapenos seeded and chopped
1 1/2 lb
tomatillos husked and quartered
1/2 bunch
cilantro rough chop
2 tsp
salt
1 tsp
cumin
1/2 c
sugar more or less to your taste

Directions Step-By-Step

1
Process red onion, garlic, green peppers, jalapenos, tomatillos and cilantro in batches in food processor.
2
Add salt, cumin, and sugar. Taste and adjust seasonings.
Chill for 24 hours so flavors can marry.

About this Recipe

Course/Dish: Other Appetizers, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican