home made fluff(marshmello creme)
No Image
this is quick and easy make plenty because if the kids know its in the house its gone.
►
yield
2 quarts
prep time
1 Hr
method
No-Cook or Other
Ingredients For home made fluff(marshmello creme)
-
2 cups sifted confections sugar 1/2 teaspoon salt 3 egg whites (very fresh only please) 2 cups light corn syrup 1 tablespoon vanilla extract
How To Make home made fluff(marshmello creme)
-
1In large bowl, beat egg whites, Beat until thick. Add syrup and salt. Beat again. At low speed, add confectioners sugar. Add vanilla extract and beat until blended.
-
2will last up to two weeks in the frig or a month in the freezer. just remember to stir before use.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Home made fluff(marshmello creme):
ADVERTISEMENT
ADVERTISEMENT