Teriyaki Sauce Or Marinade Recipe

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Teriyaki Sauce or marinade

Karie Miller

By
@kariemiller

This is a great recipe for sauce, but for marinade, just add 1/4 cup water


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Comments:

Prep:

15 Min

Cook:

15 Min

Method:

Saute

Ingredients

1/4 c
gluten-free soy sauce
1/4 c
water (for marinade) or use 1 cup (for sauce)
1/2 tsp
powdered ginger
1/4 tsp
garlic powder
1 Tbsp
brown sugar ( for marinade) 5 tbsp ( for sauce)
1-2 Tbsp
honey
2 Tbsp
corn starch (for sauce)
1/4 c
cold water (for sauce)

Directions Step-By-Step

1
Mix together every thing but the cornstarch and the 1/4 cup water. Bring to boil stirring constantly.
2
Mix cornstarch and 1/4 cup water. Add to first heated mixture. Cook until thick, adding more water if necessary.
3
For marinade, put first 6 ingredients in a Ziploc bag and add thinly sliced raw sirloin steak.

About this Recipe

Course/Dish: Marinades
Main Ingredient: Tofu/Soy
Regional Style: Chinese
Dietary Needs: Gluten-Free
Other Tags: Quick & Easy, Heirloom