P&J French Toast

Vanessa Marie Milare

By
@StudioKitchen

Am always trying to come up with new French Toast recipes for me & my family. This is one of them I have come up with. Its been done before but this is my take on it. My Uncle likes it cause it is really sweet & sticky with the peanut butter. You can leave it plain with just the powder sugar or drizzle syrup over it. Thats how my Uncle likes his.


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Rating:

Comments:

Serves:

2

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

6
eggs, beaten
1/2 c
sugar
1 tsp
vanilla extract
1/2 tsp
nutmeg
1/4 tsp
baking soda
3/4 c
milk
8 slice
bread

P&J STUFFING

1 Tbsp
jelly or preserves
1 Tbsp
peanut butter
powdered sugar

Directions Step-By-Step

1
In a large bowl combine & mix all the batter ingredients until frothy. Heat a large frying pan over medium heat & spray with cooking spray.
2
Dip the slice of bread into the batter & fry. Until Golden brown on both sides. About 3-4 minutes on each side.
3
Spread 1 side of 4 of the slices with the peanut butter & the other 4 slices with the jelly. Place together as a sandwich. Sprinkle with the powder sugar & serve.

About this Recipe

Main Ingredient: Bread
Regional Style: French
Other Tags: Quick & Easy, Heirloom