CRANBERRY ORANGE RELISH
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- 3 c
- fresh cranberries
- 1 medium
- 3/4 to 1 c
1Rinse and drain fruit.
Slice unpeeled orange into eighths, remove the seeds.
Place half the cranberries and half the orange slices in a food processor.
2Process until mixture is evenly chopped.
Transfer to bowl.
3Repeat with remaining cranberries and orange.
Stir in sugar. Mix well
Refrigerate for at least one hour before serving.