Real Recipes From Real Home Cooks ®

sweet vinagrette

Recipe by
Carole Davis
Upper Arlington, OH

This is a great recipe if you like a sweeter dressing

yield 8 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For sweet vinagrette

  • 2 clove
    peeled garlic
  • 2 Tbsp
    fresh parsley roughly chopped
  • 2/3 c
    evoo
  • 1/3 c
    balsamic vinegar
  • 2 Tbsp
    orange juice
  • 2 Tbsp
    honey
  • 1/4 tsp
    dried thyme
  • 1/4 tsp
    dried basil
  • salt and pepper

How To Make sweet vinagrette

  • 1
    With food processor running, drop garlic and parsley down feed tube and let process until garlic is minced.
  • 2
    Turn off machine and remove cover, add all remaining ingredients except salt and pepper, replace cover and process for several seconds until well blended.
  • 3
    Taste and add more honey if you wish, and salt and pepper to taste.
  • 4
    Keep bottled in the fridge and shake well before using.
  • 5
    Makes enough to dress about 2 salads; also makes a great marinade for chicken breasts
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