5-minute Creamy Caesar Style Dressing

Kathy W

By
@Kattyw

I've always loved Cardini Creamy Caesar Dressing, but being vegetarian, I would rather not have the anchovies in my dressing. So I set out to create a creamy, vegetarian Caesaresque dressing. I am delighted with the results.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1/2 c
mayonnaise (i use hellmans)
1 Tbsp
lemon juice (or more to taste)
2 tsp
finely grated parmesan cheese (or more to taste)
1 clove
garlic, cut in half
salt and pepper to taste

Step-By-Step

1Rub the cut side of the garlic clove over the bottom of a small bowl and discard. (you just want a hint of garlic)

2Add the mayonnaise, lemon juice and Parmesan to the bowl and whisk to blend. Add salt and pepper to taste.

3Make ahead of time to allow the flavors to blend.

Can easily be doubled.

About this Recipe

Course/Dish: Dressings
Main Ingredient: Eggs
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy