Slow Cooker Spicy Cheese Dip Recipe

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Slow Cooker Spicy Cheese Dip

Jill Cooks

By
@spicyjill

Try this for your next holiday gathering and there will be no leftovers.


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Method:

Slow Cooker Crock Pot

Ingredients

1 lb. ground chuck
1/2 lb. hot jimmy dean sausage
2 lbs. velveeta cheese, cubed
2 cans rotel, undrained

Directions Step-By-Step

1
Brown meat until no longer pink; drain.
Transfer to a 3 or 4 quart slow cooker. Stir in cheese and tomatoes.
2
Cook on low 4-5 hours or until cheese is melted, stirring occasionally. Serve with Frito scoops.

About this Recipe

Main Ingredient: Beef
Regional Style: American