Mom's Best Pimiento Cheese Recipe

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Mom's Best Pimiento Cheese

Tiege stucky

By
@Tiege

My mother has been making this ever since I can remember.
Once you try this one you'll never go back to buying it.


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Rating:

Comments:

Serves:

Many sandwhiches,or as a dip

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

1 lb
mild cheddar cheese grated
7 oz jar(s)
pimiento finely chopped
1sm can(s)
evaporated milk
3 Tbsp
mayonnaise (heaping tbl.)
2 Tbsp
sugar (heaping tbl.)

Directions Step-By-Step

1
Mix all together ,thoroughly.
Place in a covered container overnight in fridge to thicken.
Mixture will be very wet when first made.
Enjoy!

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian