Ginger-Chili Dipping Sauce

Vicki Butts (lazyme)

By
@lazyme5909

A simple sauce that goes great with egg rolls or potstickers. It can also be used as a salad dressing, or a sauce over grilled chicken or pork.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
3/4 cup
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

1/2 c
seasoned rice vinegar
1/4 c
soy sauce
1 Tbsp
fresh ginger root, peeled and minced
1/4 tsp
chili oil

Step-By-Step

1Mix all ingredients in small bowl.

2Can be made 2 days ahead. Cover; refrigerate.

About this Recipe

Course/Dish: Dips
Main Ingredient: Non-Edible or Other
Regional Style: Asian
Other Tag: Quick & Easy