Delicious Buffalo Chicken Dip (BuffChickDip)
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- 1 stick
- 16 oz
- cream cheese
- 2 can(s)
- 2 c
- desired hot sauce
- 1 1/2 pkg
- shredded cheddar cheese
- 2 1/2 c
- ranch dressing
- 1 pkg
- sazon seasoning
1Take blocks of cream cheese & cut them into about 1 inch cubes (makes cream cheese easier to melt).
2In a medium saucepan, melt butter & cream cheese.
3When cream cheese is nearly melted, add chicken, hot sauce, ranch dressing, 1 package of shredded cheese & sazon seasoning. Stir well until it comes to a fairly smooth mixture.
4Preheat oven to 350°F.
5You can use a metal non-stick pan, greased glass pan or foil pan. Pour mixture into pan & spread evenly.
6Take the other package of shredded cheddar cheese & evenly top it over the dip.
7Put in oven for approx. 10 mins or until the cheese is completely melted.