authentic mexican salsa

Ingredients For authentic mexican salsa

• 1 (28 oz.) can

  whole tomatoes, drained ( or 4 large fresh beefsteak tomatoes, med. dice)
• 2 (10 oz.) can

  rotel
• 1/2

  an avocado, medium dice
• 1/2 md

  yellow onion, medium dice
• 1/2 md

  green bell pepper, medium dice
• 1 md

  jalapeno, finely chopped (core & seeds added in)
• 1 clove

  garlic, minced
• 1/2 c

  fresh cilantro, finely chopped
• 1/4 tsp

  cumin
• 1/4 tsp

  ground black pepper
• 1/4 tsp

  garlic powder
• 1/4 tsp

  onion powder
• 1/4 tsp

  sugar
• 1/2 tsp

  salt
• 1/2

  sqeezed fresh lime
• 1 lg

  bag of tortilla chips