Chocolate Syrup

Connie Rawlings

By
@gotogal

I have to keep this in my house at all times my grandsons drink Chocolate milk everyday and my husband pours it over his Coffee Ice Cream.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
two cups
Cook:
5 Min
Method:
Stove Top

Ingredients

1/2 c
cocoa powder
1 c
water
2 c
sugar
1/8 tsp
salt
1/2 tsp
vanilla extract

Step-By-Step

1Mix the cocoa powder and the water in a saucepan.Heat and stir to dissolve the cocoa.

2add the sugar, stir until dissolved

3bring to a boil over medium heat. Boil for 3 minutes. Be careful it will boil over!

4After 3 mins sit the pan off heat and add the salt and vanilla.

5Let cool and pour in a glass container. Store in refrigerator. Will keep for 2 months.

About this Recipe

Course/Dish: Chocolate Sauces
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #chocolate