Vegetarian Salsa Pizza Recipe

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Vegetarian salsa pizza

sherry monfils

By
@smonfils

The pineapple mango chipotle salsa gives this pizza a nice bite.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8 slices
Prep:
15 Min
Cook:
10 Min

Ingredients

1 large
whole wheat boboli pizza crust
1 c
pace pineapple-mango chipotle salsa
1 c
reduced-fat, shredded monterey jack cheese
1/2 c
reduced-fat, shredded swiss cheese
1/2
green bell pepper, thinly sliced
1/2
red bell pepper, thinly sliced
1/2
onion, thinly sliced

Step-By-Step

1Heat oven to 450. Spray a pizza pan or lg baking sheet lightly w/ cooking spray.

2Place pizza crust on pan. Spread crust w/ 2/3 cup salsa. Sprinkle w/ both cheese. Spoon remaining salsa over cheese.

3Bake 10-12 mins or until cheese is melted and bubbly and crust is browned.

About this Recipe

Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #Pizza