Super Easy Black Bean & Corn Salsa

Denise Miles

By
@milesde2000

My church friend TOLD me the ingredients to this simple recipe!I learned it fast.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
many
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

2 can(s)
black beans,rinsed and drained
2 can(s)
corn kernels, fresh
1 can(s)
tomatoes, canned italian-style and diced
2 Tbsp
garlic powder with parsley
1 pkg
tostitos® scoops!® tortilla chips

Step-By-Step

1In a large serving bowl,combined corn,tomatoes,black beans,and garlic powder.
2Refridgerate for 2 hours. Use scoops to portion up individual bites. These can be appetizers too! WATCH out! They're addicting!:)

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: Southwestern
Dietary Needs: Dairy Free, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #appetizers