Mexican Black Bean Dip

Sarah Kews

By
@cuse1

My mom made up this dip and everyone seems to go nuts everytime its on the table! Its the easiest thing to put together so I always bring it to tailgate parties.


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Rating:

Comments:

Serves:

4-6

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1 can(s)
black beans
1 can(s)
corn
1/2 jar(s)
hot salsa

Directions Step-By-Step

1
Drain the black beans and corn.
2
Mix in with hot salsa.
3
Salt and pepper to taste. *You can add hot sauce to kick up the heat as well.
Ready to serve!

About this Recipe

Course/Dish: Dips, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #TAILGATE, #Party Food