Mexican Black Bean Dip

Sarah Kews

By
@cuse1

My mom made up this dip and everyone seems to go nuts everytime its on the table! Its the easiest thing to put together so I always bring it to tailgate parties.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1 can(s)
black beans
1 can(s)
corn
1/2 jar(s)
hot salsa

Step-By-Step

1Drain the black beans and corn.

2Mix in with hot salsa.

3Salt and pepper to taste. *You can add hot sauce to kick up the heat as well.
Ready to serve!

About this Recipe

Course/Dish: Dips, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #TAILGATE, #Party Food