lone star state watermelon salsa

Ingredients For lone star state watermelon salsa

• 2 c

  watermelon, seeds removed and cubed small
• 1 c

  fresh corn kernels (i used raw but roasted was specified in the original recipe)
• 1/2 c

  yellow, red or white onion, diced small (i used texas sweet white onion)
• 1/2 c

  cucumber or zucchini, diced small (unpeeled or not)
• 1

  jalapeno, minced (seeds removed if desired)
• 1 tsp

  lime zest, grated
• 1

  lime, juice of
• 1/4-1/2 c

  loosely packed fresh cilantro, minced (which i added)