hg crazy-good tortilla corn chips

How To Make hg crazy-good tortilla corn chips

• 1

  Preheat the oven to 400 degrees F.
• 2

  Cut each tortilla in 1/2. Cut each 1/2 into 3 triangles.
• 3

  Spray a baking sheet lightly with nonstick spray. Place tortilla triangles close together on the sheet.
• 
  4

  Cover triangles with a 1-second spray of nonstick spray (optional). Evenly sprinkle with salt or seasoning of choice. KERNAL SEASON'S POPCORN SEASONING: http://www.kernelseasons.com/index.php?utm_source=google&utm_medium=cpc&utm_term=popcorn%20seasoning&utm_content=12568160874&utm_campaign=Fuor002&mkwid=sOeCyA5WL&pcrid=12568160874&kw=popcorn%20seasoning&mt=b KRAFT MACARONI & CHEESE POPCORN SEASONING: http://www.hometownfavorites.com/kraft-macaroni-cheese-topping-3-oz-by-kraft/
• 
  5

  Bake in the oven until crispy, about 8 minutes, carefully flipping about halfway through bake time.
• 6

  Serve with salsa or guacamole (https://www.justapinch.com/recipes/soup/chili/hg-holy-moly-guacamole.html) for dipping, if using. Enjoy!
• 7

  PER SERVING (entire recipe, 12 chips): 120 calories, 3g fat, 312mg sodium, 22g carbs, 3g fiber, 1g sugars, 1g protein WEIGHT WATCHERS POINTS PLUS: 3
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