Green Chili Salsa Recipe

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GREEN CHILI SALSA

Joanne Sarver

By
@Jsar

Rea;;y good


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Serves:

Makes 2 cups

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

1 large
tomato, chopped
1 small
onion, chopped
3
green onions, chopped
2 Tbsp
finely chopped, pickled jalapeno pepper
2 Tbsp
vinegar
1 Tbsp
pickled jalapeno pepper juice

Directions Step-By-Step

1
Cimbune all ingredients and blend well. Cover and chill until serving time. Makes 2 cups.

About this Recipe

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: Mexican