FRESH TASTING SALSA

JANE LOUISE

By
@lovinspoonful

If you like a fresh salsa taste then you will enjoy this easy salsa recipe. With all the gardens coming into season now you can use fresh ingredients. Great for low carb eaters, too.
I have used this recipe for many years and I never even think to use another. When you taste this you'll know why. Better make a double batch!


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Rating:

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Serves:

usually just me "/

Prep:

25 Min

Ingredients

8 oz can black chopped olives
8 oz. fresh or canned green chilies
6 green onions finely chopped (use some of the green part, too)
8-10 roma tomatoes (they're less juicy)
5 tablespoons red wine vinegar
4 tablespoon olive oil
2 tablespoon garlic salt (not powder)

Directions Step-By-Step

1
Mix all ingredients in bowl. Refrigerate for 3 hours to marinate. It won't taste as good if you use it sooner.

About this Recipe

Course/Dish: Salsas
Other Tag: Quick & Easy