thick meat sauce for spaghetti

Name: Thick Meat Sauce for Spaghetti
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound(s) ground beef; 1 - clove garlic, minced; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) salt; 1 - (2 ounces) envelope lipton onion soup mix; 1/4 teaspoon(s) oregano; 1 can(s) (28 ounces) tomato puree; 1 cup(s) water; 1 can(s) (8 ounces) tomato sauce

(1 rating)

No Image

review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

An easy, fast, delicious sauce for spaghetti when you are in a hurry and pressed for time.

►

(1 rating)

yield 4 to 6

prep time 10 Min

cook time 30 Min

method Stove Top

Ingredients For thick meat sauce for spaghetti

1 lb

ground beef
1

clove garlic, minced
1/4 tsp

pepper
1/4 tsp

salt
1

(2 ounces) envelope lipton onion soup mix
1/4 tsp

oregano
1 can

(28 ounces) tomato puree
1 c

water
1 can

(8 ounces) tomato sauce

How To Make thick meat sauce for spaghetti

1
in heavy saucepan, brown ground beef, garlic, salt and pepper, stirring frequently. Stir in soup mix, oregano, tomato puree, water and tomato sauce and put in deeper pot.

2
Simmer, stirring occasionally, about 30 minutes or until thickened.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

thick meat sauce for spaghetti

Ingredients For thick meat sauce for spaghetti

How To Make thick meat sauce for spaghetti

Categories & Tags for Thick Meat Sauce for Spaghetti: