Smoky Herb Rub

cathy tate

By
@cathylynne29

Tossing together simple ingredients you can create versatile rubs that are ideal for adding extra flavor to your favorite grilled meats.


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Serves:

10 tablespoons

Prep:

10 Min

Ingredients

2 Tbsp
chili powder
2 Tbsp
sea salt
1 Tbsp
garlic powder
1 Tbsp
onion powder
1 Tbsp
sugar
1 Tbsp
ground black pepper
2 tsp
dry mustard
2 tsp
dried oregano
2 tsp
dried thyme leaves
1
bay leaf, crushed

Directions Step-By-Step

1
In a small bowl combine all ingredients; stir well to combine thoroughly. Store in an airtight container up to 1 month.

About this Recipe

Course/Dish: Other Sauces, Rubs