Nana Joann's Recipe

No Photo

Have you made this?

 Share your own photo!

Nana JoAnn's

JoAnn Reyes

By
@Buttercups1016

The best Clam sauce so everyone say's


Featured Pinch Tips Video

Comments:

Serves:

2-4

Prep:

20 Min

Cook:

1 Hr

Ingredients

1 can(s)
large can of puree+1/2 cup water
1/2 c
olive oil
3
chopped fine garlic cloves
1 tsp
ground oregano
1=2 can(s)
chopped clams(i use 2 but you can add one
1/2 tsp
salt(you can add more if you like or less
1/2 tsp
lemon pepper
1 tsp
garlic powder(optional)

Directions Step-By-Step

1
Over medium heat, in sauce pan saute garlic cloves in olive oil till golden brown.Add Puree,water and clams stir well.Add the rest of the ingredients stir.Simmer for one -two hours.You can make a white sauce by omitting the puree and using a cup of water.DONT DRAIN CLAMs.

About this Recipe

Course/Dish: Other Sauces
Dietary Needs: Vegetarian