Miracle Whip Recipe

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Miracle Whip

Susan Cutler

By
@suak

Not Mayo; well here is an alternative!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
slightly more than 1 quart
Prep:
30 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

4
egg yolks
1 tsp
salt
2 tsp
dry mustard
6 Tbsp
vinegar
3 c
salad oil
3 Tbsp
flour or cornstarch
1 c
boiling water
2 Tbsp
sugar
1/4 c
vinegar
1 Tbsp
salt

Step-By-Step

1With mixer blend egg yolks, 1 teaspoon salt, 2 Tablespoons sugar, and 2 Tablespoons vinegar.

Very slowly add 1 cup oil, a few drops at a time, and mix thoroughly. Add remaining oil a little faster, but be careful to blend each addition
before adding more oil. When all oil has been added,
add 4 Tablespoons vinegar.
2Now put remaining ingredients in a saucepan and cook to a smooth paste--

Add--
hot mixture to the mayonnaise and blend well.
3Pour in a container & cool in the refrigerator.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #miraclewhip