Mama's Barbeque Sauce

Recipe Rating:	19 Ratings4
Category:	Other Sauces
Keywords:	sauce, Tomato, vinegar, barbeque
Serves:	unknown
Prep Time:	15 Min
Cook Time:	10 Min

Ingredients

1 tsp	dry mustard
1 tsp	water
1/4 c	olive oil, light or cooking oil of your choice
1 Tbsp	minced onions
1/4 tsp	black pepper
1/2 tsp	chili powder
1 tsp	salt
6 Tbsp	brown sugar
3 Tbsp	lemon juice
2 Tbsp	wortershire sauce
1/4 - 1/2 c	vinegar
1 small	can tomato paste
1 small	can tomato sauce (optional)
1/2 c	tomato ketchup
1/8-1/4 c	liquid smoke (optional)
1/4 c	molasses

Pinched by cherkle, and 3,769 more.

Karen Carr

Lightly Salted

Cape Carteret, NC (pop. 1,917)

kcarr7336

Member Since Mar 2012

Karen's Notes:

My mother always used this recipe for her ribs and chicken. It was always wonderful and always got rave reviews. I never remember a time she made bar-b-que ribs and chicken that she used bottled sauce. She always made her own sauce and we loved it!

Comments from the Test Kitchen:

We love this sauce! It is on the sweet side, so we'lI add up to 1/2 cup of vinegar at times depending on the taste of our guests. Terrific on chicken!

Directions

Mix Mustard with water and allow to stand 10 minutes.
While the mustard is sitting. cook onions in oil until soft and transparent.

Next mix spices and and mustard along with molasses and brown sugar into the sauted onions. Add lemon juice.

stir in worstershire sauce, vinegar and liquid smoke.

Lastly stir in tomato paste, sauce and ketchup.

Let simmer for 10 minutes.
Use immediately or allow to cool and transfer to bottle or jar for storing in refridgerator.

Note: You may adjust the ingredients according to your taste. I have added and omitted ingredients at times according to how I wanted to use the sauce and it always turned out very well!

Comments

1-12 of 87 comments

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Betty Stillwell BettyAK

Mar 12, 2012

Edit your recipe--you left off the molasses......

Karen Carr kcarr7336

Mar 12, 2012

Thank you for noticing the molasses was omitted! I have edited it and added the molasses. Thanks again Betty!

Kitchen Crew JustaPinch

I tried this recipe and say it's Family Tested & Approved!

Kitchen Crew JustaPinch

I shared a photo of this recipe.

Karen Carr kcarr7336

Apr 4, 2012

Thanks for the photo and comment. What I like the most about this recipe is that you can adjust it to your taste and it is still delicious. Thanks for the approval!!

deb baldwin messinthekitchen

Apr 5, 2012

Congratulations Karen on your first blue ribbon! A save for me...Barbecue season is around the corner!

Marcy Baha missmarcy

Apr 24, 2012

Karen Congratulations on the Blue Ribbon!! Saved this recipe too!

CinStraw's Kitchen CinStraw

Apr 24, 2012

CONGRAT ON YOUR BLUE RIBBON AND BEING ONE ON THE RECIPES FEATURED ON THE HOME PAGE.

Brian Matthews sparkalow

Apr 25, 2012

I like all the ingredients in this - gonna have to try it.

Bea L. coffeetime

Apr 26, 2012

Congratulations, Karen.

Bea L. coffeetime

Bea Liles [coffeetime] has shared this recipe with discussion groups:
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Sherri Pittman sherriwads

Apr 29, 2012

Could I substitute apple cider vinegar? My daughter is highly allergic to distilled vinegar..so no store bought bbq sauce for us. I am just now experimenting for bbq sauce recipes..any suggestions would be greatly appreciated.

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Mama's Barbeque Sauce

Ingredients

Directions

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1-12 of 87 comments

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