Homemade Vanilla Bean Salt

Rebecca C

By
@Rebeccac59

The combination of salt and vanilla accentuates sweet desserts.

Uses: Desserts, drink rimmer, fresh fruit, salads, pasta, finishing


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Rating:

Ingredients

1/4 c
coarse sea salt
2
vanilla beans
1
airtight container

Directions Step-By-Step

1
Split vanilla beans down the middle. Scrape out seeds and place in small bowl.
2
Add salt and mix thoroughly.
3
Pour into container with lid and add vanilla beans.

About this Recipe

Course/Dish: Other Sauces