Hard Sauce

The Cook

Kathy Smolkovich Recipe
Well Seasoned
Herscher, IL (pop. 1,591)
K80Rie
Member Since May 2011
Kathy's notes for this recipe:
I got this recipe from my Betty Crocker cookbook. I use it on bread pudding and homemade cinnamon rolls but you can use it on anything that requires this kind of white icing such as dessert pizzas.
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Directions

1
In a small bowl beat margarine and sugar for 3-5 minutes; beat in vanilla.

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Comments

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user Kathy Smolkovich K80Rie - Jun 22, 2011
Kathy Smolkovich [K80Rie] has shared this recipe with discussion groups:
3,4,and 5 Ingredient Recipes.
BREAKFAST BONANZA
TRIED & TRUE RECIPES
user Kathy Smolkovich K80Rie - Jun 22, 2011
Kathy Smolkovich [K80Rie] has shared this recipe with discussion group:
Pizza, Pizza!!
user Vanessa "Nikita" Milare Kitkat777 - Jun 22, 2011
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
Everything Desserts made Easy
Sweet Tooth
user Gail Womack Gailer - Jun 27, 2011
Hi Kathy.I see you make cinnamon rolls.I have a recipe for them,i tried to make them,the dough didn't raise and they turned out hard as rocks.Do you have a good easy recipe for them?
user Kathy Smolkovich K80Rie - Jun 27, 2011
Actually I cheat when I make cinnamon rolls, I use pilsbury's french bread dough or pizza dough. sorry I can't help you any more than that Gail. ;-)

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