Grandma's Chili Sauce Recipe

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Grandma's Chili Sauce

Shirley Weed


Grandma made this every Fall, The house smelled so good. Good on burgers, hot dogs, we always add a couple pints to our chili

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Makes about 6 or 7 pints


45 Min


2 Hr


12 hearty tomatoes, scalded & peeled & chopped
3 med onions chopped
2 green peppers chopped
2 cup vinegar
1 1|2 cup sugar
1 teaspoon cinnamon
1 teaspoon
1 teaspoon nutmeg
1 tablespoon dry mustard
2 tablespoon salt

Directions Step-By-Step

Mix all ingred together in a heavy pan Bring to a boil reduse heat & simmer 2 hours. Put in sterilized hot jars. No need to process

About this Recipe

Course/Dish: Other Sauces
Other Tag: Quick & Easy