crockpot tomato sauce

How To Make crockpot tomato sauce

• 1

  Heat oil in skillet over medium heat.
• 2

  Cook onions, carrots, bell pepper and garlic in oil, stirring occasionally, until tender.
• 3

  Place vegetable mixture and remaining ingredients in a 5 quart crock pot.
• 4

  Cook on high for 8 hours.
• 5

  When sauce is done, divide into 2 cup portions and freeze for later use.
• 6

  Yields 11 1/2 cups.
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