crockpot spaghetti sauce

How To Make crockpot spaghetti sauce

• 1

  Brown ground beef in 2 tablespoon hot oil in frying pan.
• 2

  When almost browned, add onion and continue browning until onion is tender.
• 3

  Pour meat and onion into 3 1/2 quart crockpot.
• 4

  Add puree, sauce, paste, water, salt, pepper and oregano and set dial on low setting.
• 5

  Cut 2 pounds of sausage (Italian links or country style) into pieces and brown in remaining 2 tablespoons oil.
• 6

  When brown, place sausages in sauce in crockpot.
• 7

  Continue cooking for 12 hours.
• 8

  (If you like your sauce sweeter, you could add 1/4 to 1/2 cup sugar to this.)
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