Creamy Fatty Unhealthily Delicious Alfredo
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- 8 oz
- cream cheese
- 1 pinch
- basil dried or fresh
- 1 tsp
- italian seasoning
- 1/2 c
- milk i use 2%
- 1 stick
1Set heat of stove at medium-high.
2Once hot add the butter until it is melted.
3Then you add your cream cheese. Stir this until it gets thick and creamy!
4Now start adding your milk. Just keep adding til it is the right consistancy.
5Then add all your Italian seasoning including the basil.
6Stir and then let simmer for a minute. (Make sure not to burn the bottom)
7This might not look like enough but trust me it is PLENTY!