Carmelized Tomatoe Paste
Featured Pinch Tips Video
- 2 Tbsp
- tomato paste
- 1 Tbsp
- light olive oil or vegtable oil
1Heat oil on medium heat. Add tomatoe paste, stirring frequently until paste carmelizes and turns a deep crimson.
2You can divide by tablespoons and wrap in saran wrap and twisting the top. Place them in a freezer bag. Add to pizza sauce, soups, stews for a great tomatoe flavor inhancement.