Bourbon Honey Ham Glaze Recipe

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Bourbon Honey Ham Glaze

nadine mesch

By
@motherchic

I plan to use this recipe for our Easter ham. Our family from Lexington ,KY are coming to visit.... so it seemed appropriate :)


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Prep:

5 Min

Cook:

30 Min

Ingredients

1/2 c
bourbon
1/2 c
apple juice
1 1/2 c
brown sugar
1/4 c
honey
1/8 tsp
cayenne pepper
1
ham

Directions Step-By-Step

1
In a saucepan combine the bourbon and apple juice and bring to a boil. Cook over medium to medium high heat until reduced to about ½ cup.
2
Remove from heat and add brown sugar, honey, and cayenne pepper. Stir to form a paste.
3
Remove the ham from the oven about 30 minutes before it is finished cooking.
4
Score the ham, if it is not already scored. You just want to slice through the very outer layer of the ham to help the glaze soak in.
5
Rub paste all over the top and sides of the ham.
6
Bake 20-30 minutes more or until the glaze is glossy and darkened.
7
Let ham sit a few minutes before slicing.

About this Recipe

Course/Dish: Other Sauces
Hashtags: #bourbon, #glaze