Quahog Sauce

Ashley Dawkins

By
@TrashleyD925

This is quick and easy, and it makes a lot...I used this recipe on 2 pounds of quahogs and still had exctra.
I make this to splash on quahogs after cooking them on the grill...very tasty!!


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Comments:

Serves:

lots

Prep:

5 Min

Cook:

5 Min

Ingredients

1/2 c
frank's red hot
1/4 c
terriyaki sauce
2 clove
garlic, minced
1/2 tsp
celery salt
1 Tbsp
onion powder
1/2 stick
butter or margarine

Directions Step-By-Step

1
Put all of the ingredients together in a saucepan and stir while melting the butter down.
2
Spoon desired amount onto grilled quahogs and enjoy!

About this Recipe