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quahog sauce

(1 rating)
TrashleyD925 avatar
Recipe by
Ashley Dawkins
@TrashleyD925
Burrillville, RI

This is quick and easy, and it makes a lot...I used this recipe on 2 pounds of quahogs and still had exctra. I make this to splash on quahogs after cooking them on the grill...very tasty!!

►
(1 rating)
yield serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For quahog sauce

  • 1/2 c
    frank's red hot
  • 1/4 c
    terriyaki sauce
  • 2 clove
    garlic, minced
  • 1/2 tsp
    celery salt
  • 1 Tbsp
    onion powder
  • 1/2 stick
    butter or margarine

How To Make quahog sauce

  • 1
    Put all of the ingredients together in a saucepan and stir while melting the butter down.
  • 2
    Spoon desired amount onto grilled quahogs and enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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