Peg Leg Pete's Marinade

Cora Swindoll


My neighbor from a few years back loved to grill and he passed on this recipe for chicken. It is a really light flavor good on all meat but especially chicken. I enjoy it on legs and wings the best.

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1 can(s)
1 c
1 c
italian salad dressing
1 c
low sodium soy sauce
1/3 c
granulated sugar

Directions Step-By-Step

Mix all ingredients together in large bowl
Place chicken pieces in large zip-loc bag and pour marinade over meat. Close bag and place in a bowl so it does not leak in fridge. Let marinade over night if possible, no less then three hours.

About this Recipe

Course/Dish: Marinades
Other Tag: Quick & Easy