Marinade for Smoked Sausage Kabobs
Featured Pinch Tips Video
Family Tested & Approved
mustard (gulden's-or your favorite)
Combine all ingredients.
to marinade: 1-1 1/2 lbs sausage (or whatever you are kabobing) in plastic bag or glass dish(covered) in fridge for 1 hour or more.
Grill kabobs, basting with marinade- 5min per side.