lamb spice rub
(1 rating)
No Image
A rub that goes great on Lamb
►
(1 rating)
yield
1 /2 cup
prep time
10 Min
Ingredients For lamb spice rub
-
2 Tbspcoriander seeds
-
1 Tbspcumin seeds
-
2 tspyellow mustard seeds
-
1 tspgreen or white cardamom pods
-
1 Tbspkosher salt
-
2 tspground ginger
-
1 1/2 tsphot red pepper flakes
-
1 1/2 tspgrated nutmeg
How To Make lamb spice rub
-
1Toast coriander,cumin,mustard,and cardamom in a dry small heavy skillet,covered,over medium heat,shaking skillet frequently,until spices are fragrant and several shades darker and mustard seeds begin to pop, about 3 minutes. Cool,then finely grind with remaining ingredients in grinder.
-
2This rub also keeps for 6 months.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT