Honey-Chipolte Marinade

cathy tate

By
@cathylynne29

This marinade is especially good for chicken or beef fajitas.


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Comments:

Serves:

2 3/4 cups

Prep:

15 Min

Ingredients

1 c
orange juice
1/2 c
vegetable oil
1/2 c
ketchup
1/4 c
firmly packed brown sugar
1/4 c
honey
4
chipotle peppers in adobo sauce
2 Tbsp
adobo sauce from canned chipotle peppers
1 Tbsp
chili powder
1 tsp
garlic powder
1 1/2 tsp
salt

Directions Step-By-Step

1
In the container of a blender, combine all ingredients and process until smooth. Cover and store in the refrigerator up to 3 days. Prior to cooking, marinade meat 2-3 hours.

About this Recipe

Course/Dish: Marinades