herbes de provence
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Ingredients For herbes de provence
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3 Tbspmarjoram, dried
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3 Tbspthyme, dried
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1 Tbspsummer savory, dried
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1 Tbspsweet basil, dried
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1/2 tsprosemary, dried and crumbled
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1/2 tspsage, crushed
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1/2 tspfennel seeds
How To Make herbes de provence
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1Combine herbs, mixing well.
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2Pack into an airtight jar (will stay fresh 4 months).
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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