strawberry jam
(2 ratings)
I love strawberry jam and I love to put on toast, biscuits and english muffins. It is so delicious and sweet. I love to make canning fruits and vegetables.
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(2 ratings)
yield
5 1/2 pints
prep time
25 Min
cook time
40 Min
Ingredients For strawberry jam
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2 qtripe strawberries, washed, stemmed, and halved
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10 csugar
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1/2 clemon juice
How To Make strawberry jam
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1Mix the berries with the sugar. Let stand overnight. Cook over low heaat until the sugar dissolves. Then turn up the heat and cook fast for 20 minutes, skimming off foam while cooking. Add the lemon juice and mix. Turn the heat to low and let simmer for 20 minutes more. Store in sterilized jars, following general canning procedures.
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