Stewed Rhubarb Recipe

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Stewed Rhubarb

Christina Lawrence

By
@clawrence1984



pinch tips: How to Cream Butter & Sugar


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Ingredients

1 lb
fresh rhubarb, cut into 1 inch pieces
1/2 c
sugar

Directions Step-By-Step

1
Add rhubarb to a saucepan with a small amount of water and simmer for 5 minutes.
2
Add sugar and simmer for an additional 5 minutes or until sugar is dissolved.
3
This is great in ice cream, with plain low-fat yogurt, on pancakes, with custard or all by itself.

About this Recipe

Other Tag: Quick & Easy