Pineapple Rhubarb Marmalade Recipe

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Pineapple Rhubarb Marmalade

Kitchen Crew

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pinch tips: How to Core and Slice an Apple


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Ingredients

5 lb
diced rhubarb
5 lb
sugar
3 large
pineapples
2
lemons
2 c
chopped figs
4 c
water

Directions Step-By-Step

1
Sprinkle sugar over rhubarb.
2
Pare and dice pineapple.
3
Combine pineapple parings and water.
4
Boil until liquid is reduced to 2 cups, then strain.
5
Add grated rind and juice of lemons, and pineapples.
6
Cook rhubarb and sugar until clear.
7
Combine the two mixtures, then add figs.
8
Simmer slowly, stirring constantly, until thick.

About this Recipe

Other Tag: Quick & Easy