Pineapple Jalapeno Habanero Spread
|Serves:||aprox 7 pints|
|1 can(s)||crushed pineapple 20 oz can in 100% juice|
|10 medium||jalapeno's peppers fresh ( i use 5 green and 5 of the red ones for color)|
|3 medium||habanero pepper, fresh|
|1 c||apple cider vinegar|
Have you considered Holland House
|1 pkg||liquid fruit pectin 6oz (both pouches)|
Sugar and spice and that heat is nice, that's what this girl is made of. Savory, sweet and give me the heat. Versatile for everything from appetizers to a marinade. I eat it on Bagels and Cream Cheese. Great for grilling fish and chicken. Try BBQ Prawns or scallops and brush on the Pineapple spread. Get the taste of the island with that sweet heat for a treat. This jelly is all grown up.
Chop into small pieces.