Not-quite Home-made Biscuits And Gravy Recipe

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"not-quite home-made" Biscuits and Gravy

Melinda Stern

By
@Melinda_Mom_of_4

Props to all the people who do this from scratch, but this is my ultra-quick method for biscuits and gravy. Perfect for after work when my kids are starving and huddled around the stove waiting for dinner.


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Rating:
★★★★★ 1 vote
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Ingredients

1 lb
ground sausage
2 pkg
mccormick sausage flavored gravy
1 pkg
pillsbury grands biscuits
12
eggs
1/2 lb
cheddar cheese, shredded
dash(es)
milk
dash(es)
salt and pepper

Step-By-Step

1start the biscuits
2brown the sausage
3start the gravy according to package directions
4dump the eggs, s&p, and some milk in a bowl and whisk it up, cook some cheese in with the eggs, and put some on top
5drain the sausage, then dump the gravy in. serve over biscuits

About this Recipe

Other Tag: Quick & Easy