Chocolate Gravy, Nanny's

Millie Johnson

By
@BISCUITMAKR

The first time I had chocolate gravy was when I was on a sleepover at a friend's house when I was a child. As a chocolate lover, I fell in love with it. Fast forward many, many years and I'm making this for my kids and their kids and they love it just as much as I do!
This is an old southern recipe as taught to me by a lovely woman named Jewel Baker who lived down the road from me when I was a teen. I did add butter later, though. I always remember her fondly when I make this!


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Serves:

4-6

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

3 c
milk
2 c
sugar
6 Tbsp
flour
5 Tbsp
cocoa powder
2 Tbsp
butter
ΒΌ tsp
salt

Directions Step-By-Step

1
In medium pot mix flour, salt, sugar and cocoa powder till well blended. Now pour in milk and stir till smooth. Turn heat on medium high and bring to a boil, stirring continuously for a couple of minutes. Add butter and stir in well. If too thick, add more milk. Serve over hot biscuits.

About this Recipe

Course/Dish: Gravies
Main Ingredient: Dairy
Regional Style: Southern