Black Pepper Cream Gravy Recipe

No Photo

Have you made this?

 Share your own photo!

Black Pepper Cream Gravy

Kitchen Crew

By




Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes

Ingredients

2 Tbsp
butter or bacon fat
2 Tbsp
flour
2 c
milk
2 Tbsp
heavy cream
1 tsp
salt
3/4 tsp
black peppercorns, freshly cracked

Step-By-Step

1In a saucepan over medium-high heat, melt the butter/bacon fat.

2Whisk in the flour.

3Saute the flour until lightly browned.

4Remove pan from the heat.

5Pour the milk into the pan in a steady stream, whisking constantly.

6Return pan to the heat.

7Whisk until the gravy thickens.

8Whisk in the cream, salt and pepper.

9Keep warm until needed.

About this Recipe

Course/Dish: Gravies
Other Tag: Quick & Easy