1-2-3 Tomato Gravy

Connee Sheckler

By
@conneeconehead

Hate struggling with gravy? No problemo! Experiment with different flavors of soups for a wide variety of gravies.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Cook:
5 Min

Ingredients

1 can(s)
tomato soup
1/4 c
water
2-4 Tbsp
drippings (or butter)

Step-By-Step

11. If cooking meat or poultry, remove from pan and pour off & measure drippings. (If not cooking, substitute butter; see ingredients above.)
22. Pour soup into pan; stir well to loosen browned bits of meat or poultry.
33. Blend in water and drippings. Stir over low heat until warmed through.

About this Recipe

Course/Dish: Gravies
Other Tag: Quick & Easy
Hashtag: #Tomato