SWEET-TART ORANGE SLICES

Eddie Jordan

By
@EDWARDCARL

This is a prize winning recipe from a fiend. try it.


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Rating:

Comments:

Serves:

Makes 6 pints

Prep:

15 Min

Cook:

40 Min

Method:

Stove Top

Ingredients

8 medium
whole oranges, unpeeled
5 c
sugar
3 c
water
1 1/4 c
vinegar
24
whole cloves
2 stick
cinnamon

Directions Step-By-Step

1
Select oranges with unblemished skins. Simmer whole oranges in enough water to cover, simmer until tender, about 20 minutes.
2
Drain, cool and slice fairly thin
3
Combine sugar, water, and spices. Bring to a boil. Add the orange slices and simmer for 20 minutes, remove cinnamon sticks
4
Spoon orange slices into 6 hot pint jars. Pour on cooking liquid to cover.
5
Place 2 or 3 cloves from liquid in each jar. Seal and refrigerate. Makes 6 pints

About this Recipe

Course/Dish: Fruit Sauces, Spreads
Main Ingredient: Fruit
Regional Style: American