Spicy Fruit Compote Recipe

No Photo

Have you made this?

 Share your own photo!

Spicy Fruit Compote

Kitchen Crew

By




Featured Pinch Tips Video

Rating:

 Be the First

Serves:

6

Ingredients

1
two inch cinnamon stick
6
whole cloves
1/4 c
sugar
1/2 c
port, sweet red wine or apple juice
1/2 c
water
2 Tbsp
lemon juice
1 pkg
mixed dried fruit
2
bananas, sliced

Directions Step-By-Step

1
Tie cinnamon stick and cloves in cheesecloth bag.
2
Heat cheesecloth bag, sugar, port, water and lemon juice to boiling in 2-quart saucepan.
3
Stir in dried fruit.
4
Heat to boiling; reduce heat.
5
Simmer uncovered 10 to 15 minutes, stirring occasionally, until fruit is plump and tender.
6
Refrigerate uncovered about 3 hours, stirring occasionally, until chilled.
7
Discard cheesecloth bag.
8
Stir bananas into fruit mixture until coated with syrup.
9
Drain fruit, reserving syrup.
10
Serve fruit with some of the syrup.
11
Serve with sour cream or plain yogurt if desired.

About this Recipe

Other Tag: Quick & Easy