Spicy Fruit Compote Recipe

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Spicy Fruit Compote

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
6

Ingredients

1
two inch cinnamon stick
6
whole cloves
1/4 c
sugar
1/2 c
port, sweet red wine or apple juice
1/2 c
water
2 Tbsp
lemon juice
1 pkg
mixed dried fruit
2
bananas, sliced

Step-By-Step

1Tie cinnamon stick and cloves in cheesecloth bag.

2Heat cheesecloth bag, sugar, port, water and lemon juice to boiling in 2-quart saucepan.

3Stir in dried fruit.

4Heat to boiling; reduce heat.

5Simmer uncovered 10 to 15 minutes, stirring occasionally, until fruit is plump and tender.

6Refrigerate uncovered about 3 hours, stirring occasionally, until chilled.

7Discard cheesecloth bag.

8Stir bananas into fruit mixture until coated with syrup.

9Drain fruit, reserving syrup.

10Serve fruit with some of the syrup.

11Serve with sour cream or plain yogurt if desired.

About this Recipe

Other Tag: Quick & Easy